Summertime is here, and I’ve got the perfect drink to cool you down and sweeten up your day! ✨
My husband had this brilliant idea to combine chocolate, strawberry, and vanilla non-dairy cold foam with an iced matcha latte to create what we’re now calling a Neapolitan Ice Cream Matcha—and when I tell you it was the best drink I’ve ever had, I am not exaggerating. Like… ever.
If you’ve been around here a while, you know I tested the viral Dubai Chocolate Starbucks Matcha Hack—and while that one was fun, this one? This one blew it out of the water.
How to Order the Neapolitan Matcha Hack ⬇️
Here’s exactly how we order it:
- 1 Venti Iced Matcha Latte
- Oatmilk (or your milk of choice)
- Nondairy Chocolate Cold Foam
- Nondairy Vanilla Cold Foam
- Nondairy Strawberry Cold Foam
- No Classic Syrup
- 5 Pumps Honey Blend
✨ Pro Tip: You can totally keep the classic syrup if that’s your vibe. I just always swap it for honey blend—it gives it a smoother, cozier kind of sweet.
And if dairy is your jam, go for it! I bet it would taste amazing no matter what milk you choose.
This dreamy little drink tastes like a melted Neapolitan ice cream bar but way more grown-up and way more delicious. It’s rich, creamy, slightly earthy from the matcha, and perfectly sweet without being too much.
This will 100% be my go-to sweet summer treat. It’s honestly the drink of my dreams. 🤤💚🍓🍫
Try it and let me know what you think! And don’t forget to tag me if you share it!
Leave a Comment